monkeybox
Well-Known Member
I've brewed a dozen or so all grain 5 gallon batches so far, and I've just bought equipment to start doing 12 gallon batches (new megapot, bigger wort chiller, blichmann burner with extensions).
Any advice for my first "big" batch? Any surprise gotchas?
Any advice for my first "big" batch? Any surprise gotchas?