bechbd Active Member Joined Sep 21, 2006 Messages 29 Reaction score 0 Feb 10, 2007 #1 I was wondering if anyone can tell me how to add mouthfeel to a beer? I made an excellent brown ale it just lacks any sort of mouthfeel. Any suggestions?
I was wondering if anyone can tell me how to add mouthfeel to a beer? I made an excellent brown ale it just lacks any sort of mouthfeel. Any suggestions?
ajf Senior Member HBT Supporter Joined Oct 29, 2005 Messages 4,648 Reaction score 121 Location Long Island Feb 10, 2007 #2 Add cara-pils or crystal malt. -a.
homebrewer_99 Well-Known Member Joined Feb 1, 2005 Messages 19,581 Reaction score 1,223 Location I-80, Exit 27 (near the Quad Cities) Feb 10, 2007 #3 1 oz Malto-Dextrine powder (w/water boiled and cooled) added at any time...boil, primary, secondary, at bottling time (boil w/the priming sugar).
1 oz Malto-Dextrine powder (w/water boiled and cooled) added at any time...boil, primary, secondary, at bottling time (boil w/the priming sugar).
david_42 Well-Known Member Joined Oct 8, 2005 Messages 25,581 Reaction score 197 Location Oak Grove Feb 10, 2007 #4 MD in the bottling bucket (or cornie) is the best way to make adjustments.