2 tier stand question

[Leddy13]

Hey everyone, I'm new to the forum, and just wanted to get some feedback on a 2 tier stand idea I had. I know this cart is pricey, but I am interested in this rather than having a system welded up. I'm looking at this 2 burner cart to use as my MLT and HLT, with a pump for recirc/fly sparge. I have a bayou classic sq14 I have been using for years, and plan to continue to use for my BK on the side of this cart. Probably gravity feed from MT, or use 2 pumps down the line. I have been doing single infusion AG recipes for a few years, with 2 10gallon converted round orange coolers, 1 for MLT and 1 for HLT, fly sparge method is what I have always done. Looking to move to all stainless kettles, I have a 34 qt I will convert with weldless fittings, a 24 qt I have from starting extract brews years ago, and my current 32 qt BK I use now with a ball valve and therm. I want to eventually get new kettles for 10g batches, but figure I can use my current kettles to get something started. 3 years of brewing with the coolers has served me well, but I'm ready to try something new. Let me know your thoughts. Cheers!