2-row for Bohemian Pilsner (instead of pilsner)

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I usually use Weyermann Pilsener malt (1.7 Lovibond) for pilseners . But this Rahr 2-row (not their pale malt) I have is 1.8 Lovibond.

I wonder how a bopils would turn out with this 2-row?

I just chewed a bit of each, and I don't really taste a difference.
 
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