wlp800

Hey all. So i finally realized the economies of making large yeast starters and saving some. I did a 5 gallon batch of a basic pilsner. I added what is probably about a 2 to 3L starter size of wlp800. I picthed at 47, then let it rise to 54 where i am holding it. This is only my second lager...

First time trying this yeast, WLP800 is their (Pilsner Lager Yeast). I pitched two full bags of it into 5gal of well aerated wort at 68F, then put it in the basement (62F). It recommends waiting for activity (they say 5-15 hrs) and then drop it to target temp (55F). But it's 24 hrs and not even...