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  1. C

    Low Gravity, Low Fermenter Volume

    Brewed the following yesterday... Method: All Grain Style: Blonde Ale Boil Time: 60 min Batch Size: 5.5 gallons Amount Fermentable PPG °L Bill % 9 lb American - Pale 2-Row 37 1.8 83.7% 0.5 lb American - Caramel / Crystal 10L 35 10 4.7% 1 lb American - White Wheat 40 2.8 9.3% 0.25 lb American -...
  2. ChaosB

    First Brew Day Results - DIPA on 3v HERMs

    Experience, takeaways, and questions from my first brew day, a DIPA on my 3 vessel HERMs system. Batch size: 5.5 gal Est. Post Mash Gravity: 1.060 Measured Post Mast Gravity: 1.066 Est. OG: 1.084 Measured OG: 1.086 Est. FG: 1.010 Pictures and description of system linked here...
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