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low attenuation

CornyKegs 728
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  1. micraftbeer

    Low Attenuation- Grain Bill or Mash Temp or Yeast?

    I've made a Baltic Porter recipe a few times, and I keep getting a low attenuation in the fermentation (the "Apparent Attenuation" that Brewfather calculates). I see it come through as higher than predicted FG. The recipe originated from a BEERMKR Kit. That's a whole other story, but I made...
  2. B

    Higher FG with my First Two BIAB Beers

    Hi everyone, I was wondering if anyone can help me with this situation. I currently do 2.5 gallon BIAB beers. I took a 5g all-grain NEIPA kit and split it into two batches ( I measured them out evenly on a good electric scale I own). Both of them finished with higher than expected FG of...
    • Brewski31
    • Thread
    • a38 biab fermentatio high fg imperial yeast ipa low alcohol low attenuation low efficiency neipa
    • Replies: 3
    • Forum: BIAB Brewing
  3. J

    Multiple batches low attenuation

    My last few batches have been showing lower attenuation. The first couple batches seem to be related to using some old extract. This last batch I would like some help with. Grain bill in Lbs: Pale Malt 8.00 Munich Malt 2.25 Cherry wood Smoked 1.88 Crystal X-Dark 1.10 Pale Chocolate 0.90 Black...
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