finishingyeast

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  1. hman0217

    When to add "finishing" yeast

    Hello friends Just getting back into brewing after a 13-year hiatus and am new to the meadmaking world. I just started my second mead. Rather than pitch fresh yeast, I did this by using two-week old must & lees from my first mead - a low gravity session mead - added to a fresh batch of honey...
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