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  1. A

    Adding sugar to elderflower champagne during fermentation??

    Hi guys, Sorry if this is a stupid question, I'm new to this. I've got a batch of elderflower champagne on the go that I started on Saturday. I followed a recipe that required 800g of sugar for 5 litres water, after doing additional research I've found a recipe that calls for 1kg of sugar as...
  2. N

    knowledge needed 1st timer Rhubarb & Elderflower wine

    Hi all, As the title suggests I am making an Elderflower and Rhubarb wine, and I have never made country wine before in my life so I want it to go right but I don't know what to expect. I am doing my research and I thought it would be helpful to create a thread here to get conversations and...