citra hop

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  1. G

    Diacetyl from bottling

    Hey guys, This is now the second batch that I have noticed this, so I’m just curious if I’m starting to go crazy or not. I’ve brewed two batches a little while ago, both are partial mash. First one being an ipa and second being a neipa style with fruit additions. Both were amazing in the keg...
  2. I

    BPA with citrusy taste and aroma!

    Hi guys, how are you today? I wonder if any of you could help me in this case XD! I'm planning to brew a Belgian Pale Ale style with a medium citrusy flavor and aroma! I'm new in brewing large batches, and I'm trying to figure how to have a "shy, little citrusy characteristic" in my beer. The...