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  1. YorkeBrewer

    Stopping unwanted fermentation

    Hopefully a simple question/answer. How do I stop an unwanted fermentation. Somehow the spare fluid from my latest batch has started fermenting. It was destined to be used to top up after racking not to become another gallon of cherry wine. Is there anything I can do that will halt this that...
  2. Rett03

    Is my yeast top or bottom fermenting?

    I am on my first ever batch of beer and I had a concern about yeast. I used active dry yeast (saccharomyces cerevisiae) which is a top-fermenting yeast, but as the fermentation started, it looks like a bottom fermenting reaction. There’s about 1/8 to 1/4 inch of sediment on the bottom and no...
    • Rett03
    • Thread
    • beginner questions fermentation type first time questions saccharomyces crevisiae saccharomyces pastorianus top vs bottom fermentation yeast yeast activity
    • Replies: 12
    • Forum: Beginners Beer Brewing Forum
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