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Okay, so this kind of ties into the original posters system in the fact that he will have to find someway to regulate temperature but im also kind of hijacking (sorry) to ask a quick question. I am in the process of building my HERM setup and going tri clamp all the way. I do not want to have...

Oh well...thanks for yall help

I really do appreciate yalls input. Do yall have any advice as to the best HERM setup with a brew tree.....ie stacked/staggered, BK lowest and centered with HERM and MLT same height on both sides, something different, march pump at very bottom below BK, pump just below HERM and HLT but above...

All hypothetical conversations brother :). As of a couple of years ago it is illegal to brew but not illegal to sell all of the components to brew. Its kind of like stills. You cant sell distillation equipment for alcohol but you can sell it for gas ethanol and fractional distillation towers...

THANK YOU! I misspoke when I said the reason for recirc is a clearer wort...i meant it was an added bonus to constant temp. I am really leaning towards HERM, pretty much sold on it, unless someone has a great argument as to why I shouldn't go HERM. Im still wondering if brewers should: 1)...

Hey guys! I have a blichmann top tier, two burners, two 15 gal boilermakers, and two 10 gal igloo coolers among other things. I just bought a march pump, a whole bunch of cam locks and silicone hose, and I have a 50 ft coil of copper for chilling. You might know where im going with this...

Maybe this has already been said but everybody is saying they are using the tankless water heater to get sparge water but why cant you use it directly to recirculate the wort for your different temperature schedules?