Hello from VA beach.....LOVE this form...my first 3 batches have been so much smoother thanks to all here and the massive hours i have spent here in the last few weeks...now comes the biggest problem..my first batch is a sierra nevada pale clone and i did a month primary with 2 weeks in...
Tried a mocha stout and not sure if bottle..
3 gallon batch
6 oz. chocholate malt
2 oz black patent
2 oz. roasted barley
8 oz crystal (60l)
3.3 lbs DME
6 oz unsweetened chocholate
8 oz lactose
est. og 1.6
act. og 1.45
FG 1.25
One month primary average 68-70 degrees..sat...
first time bottling today...and...well....at least i realized that I had forgot to prime my beer after only 4 bottles...but my capper was not included with my first equipment order...so I got it later and left in wife's car...she will not be home for a while so beer will sit with caps resting on...