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Hi guys, Started brewing way too late in the day and at the end, I was tired but thought it went well. Gravity was a bit high (1.101) but hey, I was brewing a high gravity beer so I didn't think too hard on it. 4 days later and I realized: I forgot to add top off water! I've got a bit less...

Hi guys, My last batch of beer was particularly sour. Not completely undrinkable, but enough so that my friends have gone on to call it my "bad batch". It's a Canadian Export LME that I bought at my local beer store. I'm hesitant to say that it was due to infection since the only unusual...

My third batch. Is this contaminated, guys? :( Munton's Nut Brown Ale. Been in primary for close to 4 weeks.

So I opened a belgium tripel LME that I bought at the homebrew shop and brought it to a boil for 5 mins (as per instructions). I then gave it a nice ice bath for 20 mins to cool it down in the sink. When I poured it into the fermenter, I noticed black flakes in the liquid. When I was done...

Hi guys! Another newbie here :). My dad got me a Cooper's DIY Beer kit last weekend as I have never brewed beer before but am extremely intrigued by the hobby :). I am now on day 3 of primary fermentation and things seem to be going great. According to the instructions, it says to bottle...