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SSBrew - 728
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  1. W

    Hello. My first brew..

    Thank you guys for all of the tips. I'll definitely keep all of this in mind during future brews!
  2. W

    Hello. My first brew..

    Thank you for the reply, tesilential. The fermenter is currently at about 68* in my basement. Beer was in primary fermenter for one week and is now in the secondary fermenter for going on 5 days. Any recommendation on when to bottle? Is it more beneficial to leave the beer in secondary...
  3. W

    Hello. My first brew..

    Thank you for the responses. Its nice to know everything is going to be ok. I'm definitely going to purchase a wort chiller as I seriously underestimated the time it would take to cool 3-4 gallons with just ice and ice bath. How might I check the lid for an air leak? I assume that during...
  4. W

    Hello. My first brew..

    Hello Everyone, I've just begun my first home brew. I used liquid Wyeast 1056 American Ale yeast. Brew Kit was Liberty Cream Ale from Midwest. After the boil, I slowly got the temp down to around 85 degrees and slowly stirred in yeast with a sterilized ladle. The next day, I saw alot of...
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