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  1. llain

    Anchor Steam Beer Clone?

    I am about to order my ingredients for my next 3 batches. Has anyone got an all grain receipe for Anchor Steam Beer? Thanks Niall
  2. llain

    CO2 line Spliter

    Is there a spliter that splits a CO2 tank gas line into 2 from the tank to 2 Cornies?
  3. llain

    Kegerator

    I just purchased a fridge today for my cornies. Fits 2 cornies perfectly. Found it hard to get one thats fits two cornies. The thermostat inside the fridge got into the way. I managed to find a fridge that has the theromstat on the outside. Plan to make my kegerator tomorrow. Can anyone post me...
  4. llain

    Sanyo 4912

    Can I just ask one question, I have noticed that the Sanyo 4910 props up alot of times on this forum. I presume it is converted to a kegerator. I too want to buy a fridge and convert to a kegerator to house my cornys. What is so special about the Sanyo 4912? Not been ignorant or anything but...
  5. llain

    Pot Size

    I'm moving from kits to extract brewing and eventually moving to all grain, hopefully by the end of the year. What pot size would you recommend I buy now so It will do me for all grain in the furure without needing to buy a bigger pot. Choices are 50L, 70L and 100L. Will a 50 liter be sufficient...
  6. llain

    Sanitizing Cornelius Kegs

    I am going to keg my first batch of brew later. What is the most effective way of sanitizing the Corny Keg. I have never done this before. Will Iodophor work ok?
  7. llain

    Tap Idea's

    Having recently bought 2 kegs with probably another 1 on the way I plan on making a kegerator. New to this hobby what taps are available and would you recommend. Will be brewing stout, ales and lager. Are there different taps for each type of brew? Thanks Niall
  8. llain

    Where can you buy Corn Sugar in UK?

    Any one know were I can buy corn sugar on line in the UK or Europe? I have searched everywere with no avail. Is 'Spray dried glucose syrup' the same thing? Thanks Niall
  9. llain

    Keg now or Secondary?

    I’ve just completed my first all kit ale brew. I started fermenting last Thursday and its now Wednesday and fermentation seems to off stopped. The kit states that it should be fully completed fermenting between 5 and 8 days. Its now day 6. My first question, I am out of the country until...
  10. llain

    Siphoning without a autosiphon

    I plan on transfering my ale to the secondard 5 gallon carboy. I have read that you should never suck to get the siphoning going and don't want to splash. How can I siphon without an autosiphon and why no sucking?
  11. llain

    Co2 or CO2/nitrogen

    I just bought a 19liter Cornelius keg. I still have to buy the gas cylinder for it. I live in Dublin and bought the keg from U.K. I was informed that they could not supply the gas cylinder because they were not allowed to ship them across water. I found a supplier in Ireland. They told me that...
  12. llain

    When will fermentation start?

    How long does it take for fermentation to start? I just finished my first all extract brew last night and pitched the yeast in at temperature of 24 degrees c. It is a brown ale and pitched the yeast at 9.00p.m. There was not sugar needed to be added. Its now 10 hours later and still no sign of...
  13. llain

    Bottles or keg?

    Hello, I am a newbie to Home brewing and have just ordered all the necessary equipment for my first malt extract. Now for the question, do I bottle of keg? Is there advantages between one or the other? Kegging to me seems and far easier option but is there a difference between the finished...
  14. llain

    Equipment Needed for First Brew

    Hello All. I am new to this board and introduced myself on the Introductions Board. I plan on eventually getting into all grain brewing and it was suggested that I try extract brewing first before I spend a lot of money and decide that this was not for me. Could you please tell me what...
  15. llain

    Greetings from Ireland

    Hello all, I am new to this board and also new to brewing. I am interested in brewing from scratch (i.e. grains/ malt and hops). I would very much appreciate if someone can tell me what exactly I need to get started. I look forward to gaining as much information on this site to learn the art...
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