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I find exercise works best for me. It can been really hard to motivate to do it but I think it gets your metabolism going to process all the poisons in your body. My favorite is to do about a 2 hour mountain bike ride. I NEVER feel hung over after that. Hydration is critical to handling a...

Do Airlines allow that volume of anything?

yes. Do this...

I got a 42 on a Tripel. I had two lower scoring beers in the competition place at least.

Soap does kill spoiling microorganisms to negligible levels. Trust me. I used to work in a microbiology lab that worked on antibiotics.

You used soap and water so you have sanitized.

This was on sale during Black Friday last fall and I picked one up. It's nice. Although I'm afraid I'm using it for food (and hops).

I just bought one of these so I don't have to bother with getting a corny filled. http://stores.kegconnection.com/Detail.bok?no=64

I've done 25. Not sure that'll grow too much either since I've brewed most of the styles I like to drink.

1.047 using beersmith.

That worked great! Thank you!!!!!

I did a brett saison and mashed at 160. I was trying to leave some sugar for the brett and it worked out well.

If my pipeline is running low I'll pick up a keg of Dale's pale ale. Oskar Blues give 15% off for homebrewers association members so it works out to be a pretty good deal. I also buy it pretty often for camping and other things since it comes in a can.

This!

I'd love that for camping!

I do sour worting as well. However, I drain my wort into a corny keg and purge it with CO2. I then stick my keg into my mash tun and fill it with water and stick an aquarium heater in the water. The mash tun lid won't close because the keg is too tall but I rest the lid on top and throw some...

Well the BJCP guide for Wood-Aged Beer states: "Beers made using either limited wood aging or products that only provide a subtle background character may be entered in the base beer style categories as long as the wood character isn't prominently featured" ...I think you could enter it...

White Labs is worth the trip!

This is what I was thinking.

If you're going to use a glass top stove, I'd go aluminum because it's a much better conductor. I did stove top brewing for a few years and an aluminum pot helped me a lot. My girlfriend's house has a glass top stove and I tried brewing on it several times and it was extremely difficult.