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Would putting in a tablespoon or two of priming sugar help create a better co2 blanket in the secondary if you find yourself in a situation like this? I've run into similar situations and found that if I can get a small amount of activity in my airlock i feel better about the co2 protecting my...

Just because you've worked years and years for the perfect woman doesn't mean you don't enjoy a little NSFW content occasionally. Same goes with beer. Cheap, easy, refreshing. But at the end of the day you're still mowing the lawn...

Maybe I had a bad batch, or aren't used to it. But I had the bitter taste of hops in my mouth for a few days, and I only had one.

So far, I think that's the biggest mistake I've made while brewing my first batch. Any other seemingly obvious rookie mistakes you can warn fellow brewers about?

I've had my brew in the primary for around 24 hours and the liquid in my airlock dried up to a point that there wasn't any more bubble, but just air escaping above the liquid. I figured it out after staring at the bucket for a few hours and willing my fermentation to restart (that works...

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I'm snowed in here in Atlanta, so I thought I would kill the time with my first batch of beer. It's a Autumn Amber Ale kit from Midwest. A few questions: 1) The directions call for 1.5-2 gallons. I was able to get 3.5 in so I'm sticking with it and watching the boil carefully. Any harm in...