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Homebrew Talk - Beer, Wine, Mead, & Cider Brewing Discussion Forum

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  1. G

    Largest bottle

    How did that work out?
  2. G

    largest bottle

    whats the largest bottle (in terms of volume) that you have ever bottled in?
  3. G

    Largest bottle

    Whats the largest (in terms of volume) that you have ever bottled in?
  4. G

    Priming a keg

    I just primed a keg with 1/3 cup (2.6 oz) dextrose. We'll see how that goes.
  5. G

    Brew pot advice

    I love my 15 gal converted keg, in my opinion its the only way to go. But in order to save your back you should install a weld-less ball valve. Total cost: 70 bucks!
  6. G

    Yeast choice for IPA

    Actually I found wl 02 (English Ale) to give IPas a very nice malty backbone and they do not finish that dry, especially when fermented in the low 60's. 02 also finishes and clears very, very quickly.
  7. G

    How much do you worry about your fermentation temps?

    Once I started fermenting ales in the low 60's and pitching in the mid 60's my beer went from drinkable to some would say excellent. Lower temps (60's) will eliminate many off flavors, such as esters etc. Also, I almost always allow my ales to sit 3 weeks in primary, this gives the yeast plenty...
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