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Homebrew Talk - Beer, Wine, Mead, & Cider Brewing Discussion Forum

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  1. L

    Help break down a recipe pls.

    Hi i am new and not planning to make this recipe yet still getting equipment i just need to know what ingredients do you sparge when to sparge and what is the mash sorry for such noob questions. Mojave Red Efficiency at 80% for a OG of 1.060 hopville . "Mojave Red" American Amber Ale...
  2. L

    First Brew

    I would like to try a partial mash recipe for a good porter. Any one got a good recipe that is easy to follow for a starter.:fro:
  3. L

    Hi

    I am green to this brewing thing and have been reading websites and this forum and just joined to ask some questions and hopefully get some great answers. I hear about every one making 5 gallon batches is it okay to make 2.5 gallon batches? I was woundering this so i had some beginner batches...
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