Brewed this last night...looks good
Recipe: Irish Red
Style: 23-Speciality Beer
Recipe Overview
Wort Volume Before Boil: 5.00 US gals
Wort Volume After Boil: 4.50 US gals
Water Added: 0.50 US gals
Final Batch Volume: 5.00 US gals
Expected OG: 1.062 SG
Expected FG: 1.013 SG...