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I have nearly every BYO Magazine from 2006-2013, most of them are in perfect shape. They are just taking up space at this point and divorce is expensive so here we go. I am looking to get $3.00 per plus shipping. If you want several or all of them we can work something out. 2006...

In it to win it

As far as I know you have 2 choices, Airgas or if you ask Tom or Hampton at the Fermentation Station there is a guy that fills tanks as well. I'm thinking he's a diver or a firefighter. You should come out to the next club mtg on May 4th, It's IPA month after all. Not too many of us check...

I used it with a HERMS system so I can't really say how well it holds temps. I have let it sit without recirculationg for a few minutes and it looks like it holds pretty good.

Thought I'd add my experience with the rubber coated keg prep. I initially used a hole saw to remove most of the rubber and then used a step bit to enlarge the holes as required. After that I used a dremel (to start the cut)/box cutter (to finish the cut)to trim the little triangles around...

Has anyone experienced any diacetyl off favors with BRY-97? Many of us from the homebrew club have experienced this flavor in the beers fermented with this yeast. We all direct pitched the yeast. We've since rebrewed those beers and rehydrated the yeast before pitching. Results still to...

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Not quite the outer banks, but all of the clubs i know of in the area (near the coast): Wilmington (Wort City Brewers):http://wortcitybrewers.wordpress.com/ Jacksonville (Beer Alchemist of Coastal Carolina BAC2):http://beerarmy.com/group/bac2 New Bern (Alcohol through Fermentation ATF)...

we get together the first sunday (usually) of each Month at the Fermentation Station in Jacksonville. Stop in for more info either at: http://beerarmy.com/group/bac2 or https://www.facebook.com/groups/193300487373317/ If New Bern is closer for you the New Bern club Alchohol Through...

Welcome to the forums. I snagged myself a Maniac, she's convinced me to make the move up that way in a few short years. We actually talked about settling down in Old Town.

Have an Oktoberfest on deck for Sat and a Bourbon Barrel Porter for Sunday.

Have been ordering from Northern Brewer for years...I usually leave remarks about Brewing TV since they are basically the "owners" of the show. I'm gonna have to try that AHA membership bit.

I was looking everywhere for the QD's also. After a little while i got tired of it and went with the camlocks....at half the price of the QD's, I'm so glad i went with the Camlocks. +1 to the Camlocks

Just made a couple of orders for my friends

Interested also....Someone around here has to have done one.

To me there's something about the more "Sessionable" beers. I mostly brew beers from the British Isles region, Scottish 60, 70, 80, Irish Reds but something about Bitters keeps me coming back. Also note that tying on a buzz when it's 110 out is ill advised. Winter time though will see...

Saw the previews on facebook as well. Looks like a good episode coming up. Come on Friday.:rockin:

Dude, Go for the long distance thing...a couple trips to Korea throughout the year and that year would go by like you wouldn't believe. Military types go through year long stints all the time. If she's worth the effort go for it.