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style wise, not a fan of Belgian beers, don't usually order them or pay for them so I guess not a terrible dissapointment if I have one but the beer I wanted to like (and actually drinking one right now for the second or third time) but just isn't doing anything for me: Anchor Steam. Kinda...

you grow up in snoqualmie area? I say middle fork, too.

welcome, and you are so lucky to live near Boundary Bay Brewery, one of my favorites.

so I think I will hold off on the Pacman until my next brew (don't have time for a starter right now) and opt for the Nottinghams I have lying around. Mr. Malty says 13 grams but the packet is 11g. I have heard that most feel this yeast is a workhorse and maybe even result in too dry a finish...

Just picked up an activator pack of Pacman for a brew I was gonna do tomorrow. Pack says it's good for a 5 gal wort up to 1.060sg and contains 100bil cells. Mr Malty says I need 208bil cells for the same wort. Which is it?

signed up to Homebrewtalk to chime in on this discussion. They make average beers imo. They all have the same aftertaste, that's not a pro to me. Not sure why so many like their beers.