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I got out of brewing and sold off most of my equipment but am looking to get back into it. Looking for a ebiab single vessel system. Budget under $550 shipped.

While recirculating the the mash It started getting real foamy. I got the ph to around 5.4. Any idea what can cause this? Air in the pump maybe? Grain bill is mostly Pilsner and white wheat.

Cleaning out some items and posting this on the app so if it looks messed up I'll try and fix it tonight. All prices do not include shipping. Electric 10 gal boil kettle with whirlpool port at top and a welded slot for the heating element at bottom $80 measures 14.5inch wide 15.5 h 1 prelick...

So recently my last 2 batches I've recently had to dump and I have a feeling one conditioning in the keg will be next. I'm trying to narrow down the issue. Of the 3 batches 2 were used with stored grains and 1 the grains were purchased from a local brewery. 2 were IPA's and 1 APA. All 3 lack any...

Getting rid of a few items. I have large 50' 1/2id immersion copper chiller $75 plus whatever shipping would cost. Also have have 3 fermenters 1 6gal glass $25 1 5gal glass $15 1 5gal better bottle $20 With these id prefer to sell locally but would consider shipping. Sent from my iPhone...

Looking for a hop rocket with fittings. Let me know what you have. Sent from my iPhone using Home Brew

Found these stored away haven't been used in awhile. Various quick disconnects I think the tee has a connect in there to put a digital thermometer in there while chilling. $30+shipping Sent from my iPhone using Home Brew SOLD to uncleben113

I love drinking a good beer that is just no your typical "lite" beer. But on hot days if I'm outside or if I will be drinking more than 3-4-8 I prefer drinking the commercial beer from pbr to high life. Is that so bad??

Any ideas how i can add a area to hold my control panel and march pump to the current stand

Any recipes out there for an IPA or blonde with this yeast? I've always used 1056 but never experimented with this 1 in an IPA or blonde.

Looking for a 8gal+ hlt that has a herm coil and 4000W+ heating element. If you a control panel let me know as well. Located at 29615 as shipping is always an open.

The weather has finally chilled out a bit down here in the South so back to brewing. Unfortunately I lost all my recipes and records this summer. (Not to self put everything on a back up disk) Anyway I'm looking to make a 10 gal batch of New Belgium's Hoptoberfest. According to their...

Well I'm set up for a move tomorrow and am wondering if I can travel with half way filled kegs and the beer still be good to drink in two days? Or should I just drink as much as I can tonight?

Alright, this was the first time I made this beer. Kinda shot in the dark making this. The body and aroma turned out very good and very smooth but damn, it finishes bitter? This is an AG recipe and here is the hop schedule. .5 oz Columbus 12.2%AA 60 mins .5 oz Cascade 5.8%AA 20 mins 1 oz U.S...

Hey everyone, My first post here, even though I've been using this forum for quit awhile for research and info for several months now. So I thought I'd drop a line and introduce myself. I started brewing like most with extract. Then got hooked like most and then upgraded to AG. I have plans...