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This is my first all-grain brew. Everything was sweet then suddenly this appeared. I can describe it as those tiny bean bag chair beans. Been a few weeks and it hasn't cleared away.

Alright. I got my secondary bins, and they are a bit different shape to my primary. I put the spout on and filled up the bucket to check for a leak. All fine. Put the cleaning solution in and started cleaning. Dropped my racking tube and cain into the solution and cleaned it up. Washed it out...

The brew kits down here are a bit different. They are kind of a all-in-one type setup. You ferment then bottle right out of the bottom of the kit, no need to transfer. Kind of the lazy kiwi way. HAHA! That's way I want to brew a bit differently to everyone else down here ;)

Sweet as, Thanks for the help and tips guys. I might just have to pick up my secondaries today. ;) Getting close to Xmas and the shops are going to close for the next few weeks. Need to stock up ;)

I'm just starting out and already bottled once right out of the primary. I want to have a go at secondary fermenting. Just to clear up the beer a bit more, and dry hop. With the secondary does it need to be a glass carboy, or can I use a plastic fermenter like my primary is. Also could I...

Hello, Just took up brewing at the start of this month. Just bought my second fermenter and brewed my third batch today. I'm starting out with ready made kits to get a idea for the processes down. I hope to move to all-grain in a few months. But I'm having a lot of fun with it so far, I...