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Firestone Walker - Parabolita

Hoegaarden

Sierra Nevada Summerfest

Crazy Stallion

Centennial Cascade 3C's West Coast Fusion Saaz

Thanks for the giveaway, I'm in.

Pumpkin Ale 2021 - 01

Pumpkin Ale 2021 - 02

Stubby Bottles - Pliny Clone

If your brew room is in a different location than the place where you actually brew, I would recommend making a single, small (enough to handle), container that has everything you normally shuttle back and forth to get. That way you can just pick it up on brewday and start. Over the years I've...

I came here looking for answers to this same question. MoreBeer just raised their White Labs yeast by $1.

Pliny - Hops in the mash tun

Dry Irish Stout - 6.8% CO2/Keg I ended up with better efficiency than I expected but I decided to just let it ride instead of watering it down.

I have been watching him for as long as I've been brewing. I've always liked his videos and his weekly livecasts. I'm hoping he can get his channels/videos back.

Cool I might give it a shot. I've been using glass for years but got a free pony keg. Might be worth trying out pressurized transfers.

Yeah just trying to figure out exactly how this process works for you all since it seems to be popular. I assume you are also fermenting under pressure, then transferring your beer from your fermenter under CO2 from the bottom of the fermenter, so that it never touches O2? Also, at no point are...

I mean if you've purged your keg with CO2 before you filled it, and the beer already had some residual CO2, I hardly think pouring gelatin in would make that much of a difference compared to using a contraption.

So you are carbonating the beer then clarifying it? That's interesting; I've used gelatin before but it was always before carbonating.