Search results

Williams 728
Homebrew Talk - Beer, Wine, Mead, & Cider Brewing Discussion Forum

Help Support Homebrew Talk - Beer, Wine, Mead, & Cider Brewing Discussion Forum:

This site may earn a commission from merchant affiliate links, including eBay, Amazon, and others.
  1. B

    Wort coming through the airlock

    I have been fermenting for a little over 12 hours and I have wort coming through my airlock, and clogging it up. I took the airlock off cleaned it and the bubbles started back 10 fold. Any suggestions or is this OK
  2. B

    Brewing Double IPA, How Much Yeast?

    Looks like I am looking at a 9.1% Double IPA. 1.095 OG I am wondering how much yeast to use? I am trying the WYEAST American Ale II Activator pack and am wondering for Big beers like this one, should I use two packs or am I good with just the one?
  3. B

    Newbie: Dry-hopping Question

    Ok so I am working on my first batch. It is an IPA, with Simcoe, Amarillo, and Cascade hops (pellet). I am ready to dry hop using Simcoe, and Amarillo Yet here is my question. When making my wort I didn't read that I should have filtered out my hops so they are still in the fermenter...
Back
Top