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To be honest I was going to use zinc sulphate but brew day arrived and I hadn't been to the shops! I also like the idea of minerals in their natural form. The Ionic Zinc Plus looks like a great product but it's not so easy to have things delivered to Myanmar. 24 hours in the fermenter now and...

That's a good point, so not expecting anything conclusive. At least the soil is from different continents! I figure it can't hurt and will go some way to elevating the zinc. My last brew got fully attenuated and I'll be using the same batch of yeast this time (today, in fact). I'll be using...

I'm considering adding a cup of lentils to my next 5 gal mash. Should give about 4.7mg zinc. Maybe the reason why some brewers added an oyster to their mash. I don't think it will affect flavour and may provide other (important) trace minerals that are lacking in our modern monoculture farms.

My first post so "Hi" to everybody and thanks for the great site. I'm on my 6-7th batch of 5gals so fairly new to this great game. I started with Kviek. First batch was with Voss - great result. Next batch was with harvested yeast and I thought fermentation wasn't happening so pitched a new...