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Homebrew Talk - Beer, Wine, Mead, & Cider Brewing Discussion Forum

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  1. B

    New member

    I've been making fruit wines since 2008 with some successes (Oregon grape was best, elderberry, choke cherry amazing with almost decade in bottle - not as good after 1 year).. Jack Keller website and book taught me all I know. For past few years I've been teaching myself cider making. Still on...
  2. B

    Bottling cherry cider.. Add yeast?

    First time posting. I'm making cherry cider and have stored 1.3 gal in oak barrel for a little over 6 months. Beautiful color, tastes really good, SG=1.01. I expected SG would be no alcohol. I want it to be sparkling so I was going to add sugar to SG =1.01. My take is that the yeast died at...
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