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Homebrew Talk - Beer, Wine, Mead, & Cider Brewing Discussion Forum

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  1. B

    I'd like to add craft soda to a startup restaurant menu. My goal is to make soda that's better than store bought

    My question is, is this feasible? Where should I expect my sales price to be in comparison to traditional soda? I realize that I will probably have to compromise on some of this but, better to me means: No preservatives Real ingredients Full-bodied flavor Natural Sweeteners Natural Flavors If...
  2. B

    I'm here for the soda

    Hi guys, I was looking for ideas on how I could make soda better than store bought and everything that came up was about healthy alternatives and that's not my motivation, I just want simply better. So I figured I'd look for a forum for soda makers which led me here.
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