Search results

Williams 728
Homebrew Talk - Beer, Wine, Mead, & Cider Brewing Discussion Forum

Help Support Homebrew Talk - Beer, Wine, Mead, & Cider Brewing Discussion Forum:

This site may earn a commission from merchant affiliate links, including eBay, Amazon, and others.
  1. B

    Stalled fermentation

    O Ok, great- thanks for the advice!!
  2. B

    Stalled fermentation

    I haven’t opened the fermenter to assess clarity. I am using a fridge as a fermentation chamber with an inkbird for temp control. I started at 74 and slowly increased as high as 78 then have since backed off to 75 (like i said manufacturer recommended 70-85). This is only my 5th batch and...
  3. B

    Stalled fermentation

    Thanks for the reply. Not a kit- recipe I’d found online that author had OG 1.065 and when I put into Brewfather gave OG 1.046. I have a tilt in the fermenter so I haven’t had to open it. Wondered if the tilt had malfunctioned but there’s been zero airlock activity for over 2 days after...
  4. B

    Stalled fermentation

    hydrometer
  5. B

    Stalled fermentation

    Hello. Relatively new homebrewer here that has just started using an electric system. Brewed a hazy IPA the other day. Mashed in at what my controller said was 154 degrees, but shortly after mashing in, realized that the actual temperature was 168. The mash was at this temp for about 10 mins...
Back
Top