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Made my first batch of beer from extract at age 15 with a ceramic crock and a wooden stirring stick. Keeping the carboy (too) warm in winter with an electric blanket. Graduated to all grain buying whole malted barley, using a homemade recirc system with digital controllers, heater in recirc...

I haven't brewed in 20 yrs and in my mid 60's now, so just giving everything away. Free for the taking. I can send or post photos. Stuff is no longer clean, but it is free, so you get the idea. Even my keg cooler with 8-9 cornelius kegs are as I left them, most probably still with some beer...