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Homebrew Talk - Beer, Wine, Mead, & Cider Brewing Discussion Forum

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  1. S

    ~1gal 2ndary with fresh GUAVA? Advice plz

    Getting ready to bottle my FIRST ever brew... NB's Petite Saison d'Ete extract kit. 12 days primary, 8 days secondary(so far). Used WLP568 yeast at 75-78 room temp. What I want to do is bottle most of it as-is this weekend, but save about a gallon of it to experiment with by adding fresh...
  2. S

    How long should my PRECHILLER be?

    Hi all, I am assembling a wort chiller for my very first homebrew this weekend. I am starting out with extracts of course, and I wont be exceeding 5 gal batches any time soon. My local HD/Lowes sell 10' and 20' sections of both 1/2" and 3/8" OD copper tubing. I already bought 20' of the...
  3. S

    South Florida newbie here... HI

    Hi all, I'm about to start my first brew, after lurking around here for a while now. I'm married with toddler and working full time, so I can't jump into this hobby as fast and furiously as I would like to... But by golly, I'm going to try! I jumped on that discounted deluxe brew kit...
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