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Homebrew Talk - Beer, Wine, Mead, & Cider Brewing Discussion Forum

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  1. C

    Zinc Fortified Yeast

    Hi all. So I am making another batch of Mead and this recipe in my Charlie Papazian book calls for using Zinc Fortified Yeast. I am having a hard time finding this anywhere and tried to search on forums as well with not a lot of luck. Any info is appreciated on what this is or if it...
  2. C

    Potential yeast problem?

    Well I planned to brew later this week, so I wanted to start a yeast starter today. I got all the stuff out, and I boiled the water for the starter (1.5 cups), and poured it into my flask. I forgot to let the water cool, and probably added the yeast about 2-3 minutes or so after I poured the...
  3. C

    Bottling from Primary

    Hi all, new to brewing and have my first APA in my primary hopville . "First APA" American Pale Ale Recipe This friday will be the week mark. I am personally gonna move to secondary this friday to clear up for a new batch. Just a few questions to clear things up from the experienced...
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