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  1. J

    I'm dying ...

    Thanks
  2. J

    So who's brewing this weekend?

    Brewing a pilsner urquel knock off ,just got the grains in time as a the online vendors in the UK are closed for the time being. Stay safe guys
  3. J

    Hi guys from sunny Wales

    Been lurking about for a while, I have decided to come out .;)
  4. J

    Stuck hornindal kveik fermentation

    Well my experience with Voss was great,finished in 3 days sg 1.070 to 1.11 however fermenting Hordnal ATM great drop first day from 1.078 to 1.052 fermenting at 32c,I then pressurized to 10 psi and two days later only dropped 9 points. I also don't know what's happening.
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