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  1. A

    Lager not lagery enough

    Sorry for the long post. I've been brewing for 15 years, I can make IPA, APA, wiessbier, belgian ales, kettle sours, stouts, bitters, saisons etc etc pretty much always as good as and often better than shop bought beer. BUT, I cannot for the life of me make a good lager! I've been trying for...
  2. A

    Head retention issues

    Does anyone have any ideas how I can get better head retention on more lightly hopped beers? I've got about 30 BIAB batches under my belt so I'm not a complete noob, but I'm struggling to get good head (fnar) The hoppy beers like IPAs arnt a problem, the foam sticks around all night! But things...
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