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Motobrewer, Thanks for posting that picture. I've just brewed my first all grain Porter and the krausen looks exactly like yours after about 45 hours. Did you brew end up ok?

Thanks to you both for your advice! It's been really helpful (we're so happy to find a good resource like this!). We actually discovered what the problem was a few minutes ago. We siphoned our beer from the plastic fermenter bucket into a glass carboy, to let it continue fermenting for another...

We brewed the True Brew Red Ale kit one week ago; our beginning gravity was quite low (1.034) and the beer only actively fermented (visible bubbling in the airlock) for about 24 hours. The temperature in our apartment dropped considerably with the first freeze of the year, and we fear that...