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Homebrew Talk - Beer, Wine, Mead, & Cider Brewing Discussion Forum

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  1. R

    Harvesting yeast off of a starter

    I also started harvesting yeast based on the Brulosophy article. Have had great luck with so far, 10 generations of WLP001 is the furthest I've gone with no notable off-flavors. I usually make a 2L starter like normal and then the night before brew day I pour half of the starter into a sanitized...
  2. R

    Blonde Ale Yeast?

  3. R

    Blonde Ale Yeast?

    WLP023 Burton is a great English-style yeast packed with flavor. Definitely depends on what you're going for though. Are you looking for a crystal clear beer with a small amount of fruit character? If so, WLP002 or WLP007 would be good English choices.
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