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CornyKegs 728
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  1. C

    Micro Batches- for flavor profile

    Thanks!
  2. C

    Micro Batches- for flavor profile

    Miraculix, suggestion I am looking for would be an open invitation to have anyone give me their 10 cents worth of opinion, ideas, etc.... In this case what equipment did you all use? Not a full sized 6.5 primary fermenter , right? Where there any mash bill adjustments? Or is the recipe linear...
  3. C

    Micro Batches- for flavor profile

    Hi, I was wondering if anyone has brewed a micro size batch ( 1 gallon ) to check flavor profiles? I am attempting a smoked Porter and want to see which smoked grain suits me best. Suggestions? Thanks, CDarby67
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