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    *advice needed* Hops exploding with life, I'm a bit overwhelmed!

    So I have a plant that's three years old this season, and it's really showing me it's full strength this year! I want to be able to get the full potential out of my plane but I'm not exactly sure what to do at this stage as far as pruning goes. I counted 62 shoots growing at the moment and I'm...
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    Ripped grain bag arrived in shipment

    So I ordered two all grain kits from Northern Brewer, Kama citra and their nut brown ale. I'm super excited to brew these as they both sound delicious.. (especially that brown ale mmm)... Anyways, I received the package today, everything seemed fine up until I started inspecting the grains...
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    Extremely long batch sparge due to E.R visit

    Title kinda explains it.. Basically, I had started my very first all grain batch, everything was going smooth.. I mashed for 60 mins at a temp of 156, then drained into kettle, added my sparge water all at once for a batch sparge.. then got a call from my SO saying I needed to bring her to the...
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    Aeration via Autosiphon

    Well, this idea was born due to my lack of aeration equipment, and also because I got sick of rocking my full carboy, just to get a minor amount of O2 in there... Basically​ all I did was I took my full carboy, inserted my autosiphon hose into the bottom of the carboy, and just pumped...
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    15 gallon ss brewtech kettle good for 5 gallon batches?

    I recently purchased the SS brewtech 15 gallon kettle with the intention of doing 10 gallon batches.. but due to lack of carboys, I can only hold so much beer at a time. Has anybody has experience doing 5 gallon batches with a BK like this or similar? I'm not concerned with the thermometer...
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    Hello! Long time CT lurker finally coming out!

    Hey all! Glad to finally have an account.. it's been too long, it's very easy to get lost reading all of the informative threads here. I've been brewing since October 2016, caught the bug the very first brew and have been upgrading my equipment ever since. I started off doing extract brews...
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