Search results

I'm no certified judge so don't put a lot of faith in my old senses, but I get some fruitiness, a hint of citrus, and some herbal bordering on piney.

Not when you're using free hops.

Every so often I brew a rye porter and use caraway seeds.

I just took a gravity reading on the smash IPA I brewed with cashmere 11 days ago. These are awesome👍👍.

It was a technical glitch that was corrected.

I just pitched nottingham into an IPA.

It does. Last year I got a bag of Crisp #19 floor malted maris otter. The first beer I brewed with it was a bitter that came out great and it had an 8 point higher original gravity than the previous version of the recipe using non floor malted m o.

Michigan hop allience went above and beyond what could be expected. Even though I wasn't an actual customer and they wasn't responsible for the repackaged samples I received they sent me some cashmere hops free of charge. They smelled heavenly.

You won't get much effect on flavor using only 5%. The closest that I ever got to the sour tanginess of Guinness was when I cold steeped the roast barley overnight, but left it out at room temperature instead of putting it into the fridge.

It turns out that Michigan hop allience doesn't deal in less than one pound and they don't give away samples. So the ones I got were repackaged by someone who did not properly store them. I should've been suspicious by the non standard amounts in the packs: 1.4 ozs, 2.65 ozs, etc.

No the packaging had the name of the original supplier. I've been in contact with the original supplier: they only deal in large packs (1 lb or larger) and they don't give sway samples.

It looks like the hops I received were repackaged by someone other than the original supplier and they had no control over how the hops were handled.

A lot of homebrew shops sell grains by the ounce.

Muntons is perfect for my three gallon batches of bitter and mild.

I brewed a couple of meads to 18% with EC-1118.

Give her a copy of the BJCP guidelines, have her read the discriptions and have her tell you if anything sounds good to her.

$12 for one pack of dry yeast? Too rich for my blood. Recently I got 5 packs of nottingham for less than $17.

Shareably.net best states for retirement.

How can I figure out how many carbs are in my homebrew?