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Homebrew Talk - Beer, Wine, Mead, & Cider Brewing Discussion Forum

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  1. C

    Racked to secondary at 1.015 two weeks later is 1.018

    Yes, it is possible that the temperature of the beer two weeks ago was a little warmer, maybe 2 or 3 degrees than it is now. Would a cooler temp now account for a slightly higher reading?
  2. C

    Racked to secondary at 1.015 two weeks later is 1.018

    That makes sense. So I should just give it more time in secondary until it gets to the FG of 1.011?
  3. C

    Racked to secondary at 1.015 two weeks later is 1.018

    I am a newbie to homebrewing. Four weeks ago I brewed an extract kit for Pumpkin Pie cream ale and left it in primary for two weeks. After two weeks the gravity was 1.015 and I racked it to secondary. I just tested it today and the reading is 1.018. Is this something to worry about? It has been...
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