Search results

I'm oxygenating the wort from the brew kettle, I see no need to purge the kegs with co2. I dumped in the wort and yeast in the first keg and let the yeast pressurize them and work their magic. I did wait about 36 hours before I attached the Spunding valve. During the first 36 hours I left the...

A picture is worth a thousand words, right? The only things different is the first keg is using a ss braid hose not the ss scrubber. none of the dip tubes are cut. BL= ball lock, PL= pin lock. Only the last (pin lock keg) IN tube doesn't extend into the keg. it's almost flush with the top.

I brewed a pale ale last saturday using both whole leaf hops and pellet hops. about 7 oz of each. OG 1.049 with 1056 yeast. So far, keg 1 (yeast pitched in keg 1 only) is empty and 2, 3, 4, 5 are full. I took the spunding valve off of Keg 7 and put on Keg 6. Keg 6 is still empty. and keg 7 is...

Yes, I believe that's how the spunding valve works.

Drudging up an old thread. This is still the most current thread on the subject via google searches?!?!? Since 2011, has anyone else tried this method of fermenting? I'm sick of glass carboys (broke 2 for 6), switched to plastic, but plastic flavor has come up in competition notes on a couple...