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Homebrew Talk - Beer, Wine, Mead, & Cider Brewing Discussion Forum

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    fast brew day planning

    Brulosophy did an exbeeriment called a short and shoddy. 20 min mash, 20 min boil. I tried it out, only I did a 30min mash and 20min boil. From grain milling to cleanup was 2hrs, taking into account heating times. Ended up with 61% efficiency as opposed to my normal 80%, but it turned out fine.
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    Brew-Boss Giveaway! 20 Gallon Kettle

    I would put this beauty to use immediately.
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    Craft The Perfect Draft - Tips For Clearing Your Beer

    @Beer-lord How long do you cold crash? I recently picked up a fridge for just this purpose, but I'm not sure how long to leave it in there. Secondary has finished, been in the cold crash fridge for 4 days now. It is a winter warmer if that makes a difference.
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    Adding Molasses to the secondary?

    I searched the site, couldn't find an answer. Can I add molasses to the secondary. We brewed a winter warmer, but forgot to add the molasses during the boil. It has been a week in primary, getting set to secondary so I was thinking of putting it on molasses at this time. One of the reasons, the...
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