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Thanks - I found cool stuff at sisipints ( pint glasses) & west marina ( 16 oz snifters ) for the high gravity Belgian beers.

Thanks

I mean high quality which usually means higher dollar.

Im looking for a source of high end plastic beer glasses. We are campers and want to drink great beer from appropriate glasses.

I was amazed how quickly it dropped to 1.025 ( less than 2 days ). It's resting peacefully on yeast now as you've indicated. Thanks for the advice!

75ish

Thanks - that's the plan now.

Thanks

Thanks - will give it a try. I'm assuming I should keep it on the yeast

Yes - one tsp at end of boil.

Just brewed a Belgian Strong or Triple using 550 yeast. Started yeast ( 800 ml ). OG of wort recipe was 1.085. After 1 day SG was 1.045 and air lock was inactive. Roused yeast for 5 seconds ( oxygen aeration system ) and fermentation started in 15 minutes. Day 2 air lock was inactive and SG...