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Homebrew Talk - Beer, Wine, Mead, & Cider Brewing Discussion Forum

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  1. S

    anybody used this "british bittersweet apple concentrate" ?

    I just finished a batch of cider using this bittersweet concentrate. I made a batch of 6 galllons of cider. I used the following blend: 1/2 Gal. Fresh Pressed Wild Apple (bitter-sharp) + ~1 quart/liter Gal Bittersweet Concentrate (~ 3 gallons with water added) + 1.5 Gal Motts Unfiltered Apple...
  2. S

    100% Trader Joe's Cider

    Typically my cider clears in about 2-3 weeks in secondary with 1/2 tsp pectic enzyme. Cider is always clear after 2 weeks bottle carb and 1 week in fridge. So worst case scenario its 4-5 weeks. It always clears if your patient and do not shake or move the fermentation container.
  3. S

    100% Trader Joe's Cider

    I have been brewing cider with Trader Joes Apple juice for almost 2 years now. I do not have access to fresh cider but plan to start some cider trees this year. I recently tried this Honey Crisp cider and I was not impressed with the results. It was your typical brown sugar with Nottingham...
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