Search results

It's that time again. We're supposed to swing from the 50's to the 70's over the next few days, so I'm brewing a batch of BLH Amber tomorrow. Thanks again, Yooper, for the awesome recipe. It's an annual hit around these parts.

Sorry, that should have read "224", and I assume he was setting the controller there to keep the elements on once he reached a boil. Or maybe it's a completely irrelevant note. ¯\_(ツ)_/¯

They also tied the laundry and the sun room to that breaker. It's doing a lot. The panel does have a receiver on each side for temp probes (I think). He also has written "boil - 234" on tape on one side of the panel. My assumption is that he was using one controller for both elements in the...

I meant this in a general sense. The house we're renting had the garage added on years after it was built. Rather than wiring outlets off of a new breaker, they tied into the breaker that controls the kitchen. It's not the brew rig's fault. I have to be careful about running power tools out...

Yeah, I definitely wouldn't do that. I know I asked about worth, but my main point here was to figure out what I have.

All good, man. I appreciate the feed back from you and @ancientmariner52. I've gotten in touch with the owner of my local lhbs, and I'm hoping he'll have some idea of what it needs and how best to package it. I'll post back what I hear.

LOL welcome to the group

Totally get it. I haven't provided a lot of info. If anybody wants to take shot, I'm glad to post more pics or describe anything necessary. I just don't know what the important components are.

As is. Electricity flows. Elements heat. Can't verify beyond that. Can reattach the ssr if it makes any difference.

Since y'all know a lot more about this stuff than I do, if I wanted to get what I can out of it and move on, what would you think is a reasonable price?

I'm definitely serious about brewing, but I know my time and space restrictions right now, and this doesn't fit within those. I'd love to see somebody else get better use out of it. I could see using it a few times a year, and I just can't dedicate the space or money to a project like that, when...

I was definitely not aware of that. Hope I haven't screwed anything up. Is it just a matter of reattaching the SSR somehow, or do I need new thermal paste to do so? This is sounding like it's going to need work beyond what I'm prepared or able to do. I need it out of my garage. Any thoughts on...

Yep, that sounds like an apt description. It has two power cords (one for each side of the panel). My assumption is that one controller is meant to power and regulate the MLT, while the other should be committed to the BK. I'll take a look at remounting the module to the panel box. I appreciate...

Folks, I've been brewing for a few years, but I have to admit I'm at a total loss when it comes to electric systems. It just so happens, though, that I've come into possession of a system, and I could use some help identifying what I have, as well as what I don't have. This is a two-tier stand...

Brewing this again today. Gonna follow the original recipe to the word. It's supposed to be pretty cold here the next few days, so I suppose S-04 is the way to go, rather than US-05?

Racking it isn't going to arrest souring bacteria, which will still be present in solution. Sounds like a great candidate for blending.

Anybody turned this around (grain to bottle) in 6 or 7 days? I'm thinking about brewing tomorrow with US-05 and bottling next weekend. Maybe 3 days in the swamp cooler and 3 or 4 days at garage or room temps?

Could be new labeling. The raw acv has always contained live mother.

This sounds really good. I brew a gose every year and split it in secondary onto different additions. This is going to be the next one.

What was the hop level in the original beer?