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  1. C

    dilution factor...

    its been a long day.. and having a brain fart.. looking for the dilution factor for a count (first one ive ever done..) i took 1ml of slurry and added it to 9 ml of distilled water 1:9, dilution factor is 10 then took 1ml of that, then added it to 9 ml of water over all dilution factor...
  2. C

    110 breaker tripping

    Hello, for some reason the 110 side of my control panel keeps tripping the breaker (build in progress).. is what i have wire not correct? There is a HLT side (220v 5500w), a Boil side (240v 4500) and the HEX side (120v 1500w) both the HLT and the boil sides (systems work just fine) Other than...
  3. C

    how to diagnose

    hello, question.. how to you start to diagnose a batch of beer thats sooo.. soo soo... bad that you cant even begin to find things thats wrong.. lil back story, ive done probably done 25-30 kits, some BB, MW, NB, never a Mr B or a Coop. Have never once had a bad batch, some i like more...
  4. C

    re circulation chilling/whirlpooling

    Hello, did some searching but cant find an exact answer, at least i would like some clarification. I'm working on setting up my AG system.. planning on gravity into the boil kettle, then gravity from the boil into the fermenter.. that doesnt leave a lot of room for a chiller. (wanting to use...
  5. C

    ferment chunks

    Hello, looks like this has been done a few times.. but no two chunks look the same. Full extract wheat (form norhtern brew) brewed 5/24/14 ~ 2pm agitated dry pitched (on top of foam) og 1.041 ferment room at 65F varys like 1-2 deg, 24-7 bubbbled like crazy for like 2 days.. then quit popped off...
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