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Yakima 728
Homebrew Talk - Beer, Wine, Mead, & Cider Brewing Discussion Forum

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  1. D

    Fermenter buckets lid

    I recently tried lagering for the first time, and it's been 5 days without a single bubble in the air lock. So I was concerned but it looks like there's some new trub at the bottom, and I found some similar concerns on here where it sounds like lagers are slow and may not cause the air lock to...
  2. D

    Flaked Corn and Rice problem

    Im new at all this so I'm not really sure what I'm doing wrong. But the guy at the homebrew store told me to steep flaked corn and rice for 30 minutes at 150 degrees. He said it could add a creamy feel to the beer. I did this once with a 60 minute boil, 6lbs of pale extract, a couple different...
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