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  1. feruscultures

    SCOBY grown from Lindemans Cuvee Rene Dregs

    About 3 weeks ago I was drinking a bottle of Lindemans Cuvee Rene and decided to pour the dregs from the bottle, about 1.5 cups of the cloudy/yeasty (I'm assuming), into a sterile mason jar with about 2 cups of unhopped wort with an OG of about 1.040. Fast forward 2 weeks later and what appears...
  2. feruscultures

    Beet Reduction Kombucha

    Long time lurker, finally posting. About a week ago I made two beet reductions (I used red beets and golden beets), using about two quarts of shredded beets and four quarts of water, reducing until I was only left with two quarts of liquid. The pH and OG of the resulting liquid was about 5.5-6...
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